Simple Buttery Pasta

Name: Simple Buttery Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Ingredients: dry pasta; long red pepper; garlic cloves; lemon wedge; orange slice; chives; salted butter; salt; oil

10 mins prepServes 4

A delightful dish of buttery pasta with long red peppers, garlic, and citrus flavor, perfect for a quick meal. This recipe combines cooked pasta with a savory sauce made from blended peppers and sautéed garlic, enriched with butter for a creamy texture and a hint of orange and lemon for freshness.

4 servings

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Instructions

1: Cook pasta according to package instructions.

2: In a hot pan, add oil and fry long red peppers until golden brown.

3: Optionally, air fry peppers at 350°F for 5–6 minutes instead.

4: Blend peppers with a little water and set aside.

5: In the same pan, add butter, garlic, and the blended pepper.

6: Cook on low heat until the garlic softens (not burnt).

7: Add a squeeze of lemon and orange.

8: Add cooked pasta, a pinch of salt, and pasta water as needed.

9: Cook for a couple of minutes.

10: Serve with your choice of protein.

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Simple Buttery Pasta

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