1: Boil pasta until fully cooked. Drain and set aside.
2: In a pan, melt some butter and add lots of garlic. Cook over low to medium heat until the garlic turns golden brown and soft.
3: Add the shrimp along with your ground spices. Adjust heat and salt as needed.
4: Cook the shrimp for 4–5 minutes, or until fully done.
5: Add the cooked pasta back into the pan. Toss everything together until well combined.
6: Garnish with your favorite toppings — and enjoy!
